Stock have access to fresh rainwater, and the elevated walkways ensure cattle are well presented to potential buyers.
See the Markets page for upcoming Sale dates and times.
Livestock can be delivered to GRLE up until 8pm the night before sale. Calves are to be dropped off the day of selling only.
Cattle and sheep must be tagged with an NLIS-accredited tag or device to be sold through a saleyard. Livestock consigned to a saleyard must be accompanied by the current version National Vendor Declaration on delivery. GRLE reserves the right to refuse entry to any stock that do not comply with these regulations or to tag any livestock at the vendors expense.
Producers who are unable to safely tag their cattle must obtain a permit prior to dispatching cattle without NLIS identification. Please call the Agriculture Victoria NLIS Helpline 1800 678 779 between 9am and 4.30pm Monday to Friday, for information on obtaining a permit.
Only one electronic NLIS (Sheep) tag must be present on a sheep or goat at any time.
Current NVD Versions
Cattle : C0720
Sheep and Lambs: S0720
Goats: G0720
Bobby Calves: BC0720
EU Cattle: E0720